What is Slow Cooker Stuffed Cabbage Roll Soup?

The Slow Cooker Stuffed Cabbage Roll Soup has its roots in Eastern European cuisine, where stuffed cabbage rolls have been a traditional comfort food for generations. This soup version retains the essence of the classic dish while simplifying the preparation. It’s beloved for its simplicity, versatility, and rich flavor, appealing to many palates. For those who want to explore alternatives, variations like Cabbage Roll Soup With Tomato Soup and Deconstructed Cabbage Roll Soup offer delicious options that are equally satisfying.

Ingredients (with Servings)

The standard serving size for Slow Cooker Stuffed Cabbage Roll Soup is 6-8 servings. Heres what you need:

• Main Ingredients:
  • Cabbage (1 head)
  • Ground beef (1 lb)
  • Rice (1 cup, uncooked)
  • Onion (1 medium, diced)
  • Garlic (2 cloves, minced)
• Seasonings:
  • Beef broth (4 cups)
  • Tomato sauce (15 oz)
  • Italian seasoning (1 tsp)
  • Salt and pepper (to taste)
• Optional Add-Ons:
  • Fresh herbs (basil or parsley)
  • Cheese for garnish

For those with leftover cabbage from other dishes, the Half Cabbage Recipe is a great way to minimize waste while enjoying this delicious soup.

Directions (Step-by-Step)

Preparation time for Slow Cooker Stuffed Cabbage Roll Soup is about 20 minutes, with a cooking time of 6-8 hours on low. Follow these steps:

1. Chop the cabbage and set aside.
2. In a skillet, brown the ground beef with onions and garlic.
3. Add all ingredients into the slow cooker.
4. Stir well and cook on low for 6-8 hours.

For those looking for lower-carb options, consider incorporating Cabbage Roll Soup Keto suggestions.

Serving Size Adjustments (Scaling Table)

Need to adjust the recipe for different group sizes? Use the table below:

Recipe Variations

Get creative with your Slow Cooker Stuffed Cabbage Roll Soup by trying different variations. For a quicker preparation, consider the Deconstructed Cabbage Roll Soup. You can serve the soup over rice or noodles for a heartier meal, or try a fun presentation with Cabbage Roll Ups. Seasonal twists, like adding fresh vegetables in the summer, can also enhance this dish.

Serving Tips

To elevate your Slow Cooker Stuffed Cabbage Roll Soup, pair it with side dishes like crusty bread or a light salad. For presentation, consider garnishing with fresh herbs or cheese. Additionally, for a richer flavor profile, explore Soup Recipes Using Beef Broth to complement the dish.

Why You Will Love This Recipe

The convenience of a slow cooker allows you to set it and forget it, making it ideal for busy schedules. You’ll appreciate the flavor and adaptability of Slow Cooker Stuffed Cabbage Roll Soup, with delicious alternatives like Cabbage Roll Soup With Tomato Soup and Cabbage Roll Soup Keto available for various dietary preferences.

Pro Tips

• Always brown the meat for a richer flavor.
• For gluten-free options, consider using rice noodles or cauliflower rice.
• Store leftovers in airtight containers for up to 3 days.

Customizations

Modify your Slow Cooker Stuffed Cabbage Roll Soup with themed customizations. For a Low-Carb Option, substitute spaghetti squash for rice. If you need a Gluten-Free Option, choose gluten-free pasta or tamari. For the little ones, reduce spice levels and add mild cheese for a Kid-Friendly Option. Don’t forget to incorporate Terri Tyren-austin’s methods for creative ingredient swaps!

Key Takeaways:

• Quick and easy preparation with minimal cleanup.
• Versatile ingredients allowing for various dietary needs.
• Delicious flavor that improves as leftovers.

FAQs

• What can I substitute for beef broth in Slow Cooker Stuffed Cabbage Roll Soup? Vegetable broth or chicken broth can be used.
• Can I freeze Slow Cooker Stuffed Cabbage Roll Soup? Yes, it freezes well; just store in airtight containers.
• How can I make this dish vegetarian? Use lentils or beans instead of meat and vegetable broth.
• What is the best way to reheat leftovers? Reheat on the stove or microwave until warmed through.
• Can I use other types of meat? Yes, ground turkey or chicken works well too.