Sausage And Egg Breakfast Casserole
If you’re searching for a quick, easy, and flavorful breakfast option, look no further than the Sausage And Egg Breakfast Casserole. Perfect for busy weeknights or special occasions, this dish is not only convenient but also incredibly satisfying. It pairs wonderfully with Best Biscuits And Gravy or can be served as a hearty Gravy Casserole for a comforting meal. Its versatility makes it an appealing choice for various diets, particularly for those following a Gut Diet.
What is Sausage And Egg Breakfast Casserole?
The Sausage And Egg Breakfast Casserole boasts a rich culinary background, often enjoyed as a hearty morning dish in many households. Its popularity stems from its simplicity, versatility, and flavor, making it a favorite for breakfast lovers everywhere. This dish serves as a delicious alternative to traditional Biscuits And Gravy Casserole, providing a satisfying blend of eggs, sausage, and cheese that can easily replace a classic Sausage And Egg Breakfast.
Ingredients (with Servings)
This Sausage And Egg Breakfast Casserole serves 6 and includes a delightful mix of ingredients:
- Main Ingredients: 6 eggs, 1 pound sausage, 4 cups bread cubes, 2 cups shredded cheese.
- Seasoning Mixture: 1 teaspoon salt, 1/2 teaspoon pepper, 1 teaspoon herbs.
- Optional Add-Ons: Chopped bell peppers, spinach, or alternative proteins for those following a Gut Diet.
Serve this casserole alongside Best Biscuits or Biscuits Gravy for an extra comforting experience.
Directions (Step-by-Step)
Preparing the Sausage And Egg Breakfast Casserole is simple and quick, taking about 15 minutes of prep and 45 minutes of cooking time. Start by preheating your oven to 350F and greasing a baking dish. Cook the sausage until browned, then combine it with the bread cubes, cheese, and seasoning mixture in a bowl.
Next, whisk the eggs and pour them over the mixture, stirring until everything is well coated. Transfer the mixture to the baking dish and bake for 45 minutes or until the eggs are set. Enjoy a delicious Egg Breakfast Casserole that will fill your home with delightful aromas!
Serving Size Adjustments (Scaling Table)
Need to adjust the recipe for more or fewer servings? Use the table below to scale the ingredients:
| x1 | x2 | x4 |
|---|---|---|
| 6 eggs | 12 eggs | 24 eggs |
| 1 lb sausage | 2 lbs sausage | 4 lbs sausage |
| 4 cups bread cubes | 8 cups bread cubes | 16 cups bread cubes |
| 2 cups cheese | 4 cups cheese | 8 cups cheese |
| 1 tsp salt | 2 tsp salt | 4 tsp salt |
| 1/2 tsp pepper | 1 tsp pepper | 2 tsp pepper |
| 1 tsp herbs | 2 tsp herbs | 4 tsp herbs |
Recipe Variations
The Sausage And Egg Breakfast Casserole is incredibly versatile! For those looking for vegetarian options, substitute sausage with mushrooms or tempeh. If you prefer gluten-free meals, use gluten-free bread. Low-carb enthusiasts can replace bread with cauliflower rice.
Consider serving the casserole over rice or noodles for a unique twist, or mix in seasonal vegetables for added freshness. This dish is adaptable to any time of year, allowing you to use fresh herbs in the summer or hearty greens in the winter.
Serving Tips
For brunch gatherings, serve alongside Biscuits And Gravy Casserole for a delightful spread that your guests will love!
Why You Will Love This Recipe
The Sausage And Egg Breakfast Casserole is not only convenient but also brimming with flavor and adaptability. Its a fantastic way to feed your family or guests without spending hours in the kitchen. Whether youre preparing a family-friendly meal or accommodating those on a Gut Diet, this casserole can be tailored to fit everyones tastes.
Pro Tips
- Use pre-cooked sausage for a quicker prep time.
- Frozen vegetables can save time and add nutrition.
- Experiment with different cheeses for unique flavors.
Customizations
Get creative with your Sausage And Egg Breakfast Casserole by trying these themed customizations:
- Southwestern: Add jalapeos and cheese.
- Italian: Incorporate Italian sausage and spinach.
- Breakfast Burrito: Serve in tortillas with salsa.
- Cheesy Broccoli: Add steamed broccoli and cheddar.
- Herb Garden: Mix in fresh herbs like parsley and chives.
- Smoky: Use smoked sausage for a deeper flavor.
- Sweet Potato: Replace bread with sweet potato cubes.
- Caprese: Include tomatoes and mozzarella.
- Greek: Add feta cheese and olives.
- Breakfast Hash: Incorporate diced potatoes.
- Spicy: Add red pepper flakes for heat.
- Cheddar & Chive: Use sharp cheddar and fresh chives.
- Brunch Classic: Pair with mimosas.
- Spinach & Feta: A Mediterranean twist.
- Chorizo: For a spicy alternative to sausage.
- Buffalo Chicken: Add buffalo sauce and chicken.
- Pesto: Mix in pesto for a fresh flavor.
- Quiche Style: Add a crust for a quiche-like texture.
- Apple & Sausage: Incorporate diced apples for sweetness.
- Ranch Style: Use ranch seasoning in the mix.
- Classic American: Serve with hash browns.
- Veggie Delight: Load it with assorted veggies.
- Breakfast Sandwich: Serve on a bun.
- Holiday Style: Add cranberries and walnuts.
Key Takeaways:
- Easy to prepare: Perfect for busy mornings.
- Customizable: Adapt to various diets and preferences.
- Comfort food: Pairs well with Best Biscuits And Gravy.
FAQs
- Can I make this casserole ahead of time? Yes, prepare it a day in advance and refrigerate, then bake when ready.
- Is it freezer-friendly? Absolutely! Freeze before baking and cook directly from frozen.
- Can I use egg substitutes? Yes, egg substitutes can work, but adjust the quantity accordingly.
- What can I serve with the casserole? Pair it with Best Biscuits or a light salad.
- Does it work for a Gut Diet? Yes, simply choose suitable ingredients for your dietary needs.
Sausage And Egg Breakfast Casserole |
|
|---|---|
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 15 minutes | Cooking time: 45 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Eggs | 6 |
| Sausage | 1 lb |
| Bread cubes | 4 cups |
| Shredded cheese | 2 cups |
| Salt | 1 tsp |
| Pepper | 1/2 tsp |
| Herbs | 1 tsp |
Directions |
|
| 1. Preheat oven to 350F and grease a baking dish. | |
| 2. Cook sausage until browned, then mix with bread cubes, cheese, and seasoning. | |
| 3. Whisk eggs and pour over the mixture, stirring to combine. | |
| 4. Transfer to the baking dish and bake for 45 minutes or until set. | |
The Sausage And Egg Breakfast Casserole is a delightful, easy-to-prepare dish that guarantees satisfaction for breakfast or brunch. With its rich flavors and adaptability, it’s perfect for any gathering or family meal. Give it a try for your next event, and watch your guests enjoy every bite!
