Crockpot Goulash Recipe
The Crockpot Goulash Recipe is the ultimate comfort food, perfect for family dinners. This hearty dish brings together pasta, ground beef, and a savory tomato-based sauce in a way that warms the soul and satisfies the taste buds. With its quick, easy, and flavorful preparation, it stands out as an ideal choice for busy weeknights when time is short, making it one of the best Crockpot Recipes Ground Beef you can make. Whether you call it American Goulash or simply Goulash Recipe, this is one of the Easy Goulash Recipes that everyone can enjoy, especially when paired with your favorite Slow Cooker Pasta Recipes.
What is Crockpot Goulash?
The Crockpot Goulash Recipe is a one-pot meal that perfectly combines pasta, ground beef, and a robust tomato-based sauce. Originating from the traditional Hungarian goulash, this dish has evolved into a beloved staple in American cuisine, often referred to as American Goulash. Its simplicity and delicious flavor make it a popular choice among families, ensuring it remains a standard in many households. As a versatile dish, it is a fantastic example of Recipes Ground Beef that can be tailored to suit different tastes and dietary preferences, making it one of the most popular Easy Crockpot Dinners out there.
Ingredients and Directions
Ingredients
Servings: This recipe serves 4-6 people.
Main Ingredients:
- 1 pound ground beef (lean and juicy)
- 2 cups elbow macaroni (or any pasta of choice)
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 onion, diced
- 2 cups beef broth
Seasoning Mixture:
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Optional Add-Ons:
- 1 cup shredded cheddar cheese for topping
- Fresh basil for garnish
Directions
Preparation Steps:
- Preparation time: 15 minutes
- Cooking time: 4-6 hours on low or 2-3 hours on high.
Step-by-Step Instructions:
- Brown the ground beef in a skillet over medium heat, then drain excess fat.
- Add the browned beef, diced onions, diced tomatoes, tomato sauce, and beef broth to the crockpot.
- Stir in the elbow macaroni, garlic powder, Italian seasoning, salt, and pepper.
- Set the crockpot to low and cook for 4-6 hours or high for 2-3 hours, stirring occasionally.
- Before serving, sprinkle with cheese and let it melt.
Serving Sizes for Every Occasion
| Ingredient | Standard (x1) | x2 (8 servings) | x4 (16 servings) |
|---|---|---|---|
| Ground Beef | 1 lb | 2 lbs | 4 lbs |
| Elbow Macaroni | 2 cups | 4 cups | 8 cups |
| Diced Tomatoes | 1 can (15 oz) | 2 cans | 4 cans |
| Tomato Sauce | 1 can (8 oz) | 2 cans | 4 cans |
| Beef Broth | 2 cups | 4 cups | 8 cups |
Recipe Variations
There are numerous ways to put a unique spin on your Crockpot Goulash Recipe:
- Dietary Options: Consider using zucchini noodles for a low-carb alternative or gluten-free pasta to accommodate dietary restrictions.
- Serving Styles: Serve the goulash over rice for a hearty meal or wrap it in tortillas for a fun twist.
- Seasonal Twists: Add seasonal vegetables like bell peppers or zucchini for extra nutrition and flavor.
Serving Tips
For the best dining experience, consider these serving tips:
- Pair your Crockpot Goulash with a crisp side salad or warm garlic bread for a complete meal.
- Enhance the presentation by garnishing with fresh herbs or a sprinkle of cheese on top.
Why You Will Love This Recipe
The convenience of one-pot cooking cannot be overstated, and this Crockpot Goulash minimizes clean-up time, allowing you to enjoy your meal without the hassle. The rich flavors come together beautifully, providing the comfort of a warm meal that feels like a hug in a bowl. Moreover, the versatility of this dish allows you to adjust ingredients to suit various tastes and dietary needs, making it a go-to recipe for any occasion.
Pro Tips
To achieve the best results with your goulash:
- Always brown the ground beef for added flavor before adding it to the crockpot.
- For a creamier texture, stir in a bit of cream cheese during the last 30 minutes of cooking.
Customizations
Feel free to customize your dish further:
- Low-Carb Option: Replace pasta with cauliflower rice for a healthier alternative.
- Kid-Friendly Option: Add more cheese and reduce spices for a milder taste that kids will love.
Key Takeaways
- Crockpot Goulash is a quick and easy meal that’s perfect for busy weeknights.
- This recipe can be customized for various dietary needs and preferences.
- It’s a great choice for family gatherings, ensuring everyone leaves the table satisfied.
FAQs
- What is the difference between American goulash and Hungarian goulash? American goulash is typically a pasta dish with a tomato base, while Hungarian goulash is a meat stew with paprika.
- Can I freeze leftovers of Crockpot Goulash? Yes, it freezes well! Store in an airtight container for up to 3 months.
- What type of ground beef should I use? Lean ground beef (80/20) is ideal for a balance of flavor and fat.
- Can I make this goulash vegetarian? Yes, substitute ground beef with lentils or plant-based meat alternatives.
- How can I make this recipe spicy? Add red pepper flakes or diced jalapeos for a spicy kick!
Now that you have the perfect Crockpot Goulash Recipe, why not give it a try at your next family dinner? We invite you to share your experiences or any variations you create in the comments section below. Don’t forget to share this delicious recipe with your friends and family so they can enjoy this easy and fulfilling meal too!
